Sunday Lunch Menu

Please make staff aware of any allergies.

To Share

Baked Camembert, almond crust, sourdough, red onion jam (V) 15.50 

Cotswold cured meat plate, cornichons, roast garlic, whipped lardo & olive bread 17.50 

Crispy halloumi fries, pomegranate molasses, chopped chillies, coriander & basil (V) (Gf) 6.95  

Seasonal Somerford Salad Bowls

Seasonal Somerford Salad Bowls – Add one topping & dressings to create your own salad (Gfa)   9.50/14.50 

Toppings : Garlic butter chicken & pancetta – Chopped steak, onion & blue cheese King prawns, anchovy & crab – Halloumi & roasted beetroot (V) – Hot smoked salmon & asparagus      

Dressings : Extra virgin olive oil – Balsamic – Sweet Mustard – Sweet Chilli – Pomegranate – Dill Emulsion – Chive

Ploughman's Board

Ploughman’s Board all served with pickles, chutney, tomato and warm crusty bread

Trio of Brinkworth Dairy cheeses 14.00 (V) – Butcher’s mixed meats 16.00 – Mixed Brinkworth & Butcher’s 18.50 –     Mr Porky, includes a sausage roll, pork loin, crackling, pigs in blankets & apple sauce 16.00     

Sourdough 12`` Pizzas

Classic Margarita, tomato & mozzarella 12.00 (V)  – BBQ chicken, pancetta & sweetcorn 14.00                              

Steak, blue cheese & onion 14.00 – Pepperoni, sweet peppers & sriracha 13.00 – Prawns, olives & anchovies 15.00  

Our Sunday Roasts

The Somerford Arms Mixed Roast Meat Platter with all the trimmings (GFA) 19.95

Stokes Marsh Farm Aberdeen Angus-cross-Hereford Sirloin of Beef with hot horseradish sauce (GFA) 16.95

All Canning’s Farm Loin of Pork with crackling & homemade apple sauce (GFA) 15.95

Rosemary Roasted Leg of Wiltshire Lamb with Tracklements mint sauce (GFA) 16.95

Free Range Roasted Chicken with stuffing & bacon wrapped chipolatas (GFA) 15.95

Vegetarian Sunday roast plate with all the trimmings but without the meat (Gfa) 14.95

Roasted Beetroot, tofu & soya steak with vegan thyme gravy (VG) (GF) 15.95

Baked Salmon fillet, harissa Hollandaise, Jersey Royals, petty pois à la Francais 16.95

All Roasts are served with crispy sea salted garlic roast potatoes, homemade roast gravy, Yorkshire
pudding & a selection of seasonal vegetables

Children’s Menu

Vegan soya meatless meatballs or our homemade Beef meatballs with a tomato & cheese pasta (V)

Sunday roast with all the trimmings – Chicken breast goujons or Fish goujons with chips & peas  


Under 12 only – £9.95 – Includes your choice of vanilla, strawberry or chocolate ice cream

Pudding Plates

Seasonal fruit crumble with vanilla ice cream (V) 6.95 

Strawberries & cream Somerford mess (V) 6.95  

Cherry Bakewell sponge pudding, crème Anglaise & cherry ripple ice cream (V) 6.95   

Triple chocolate cookie dough, sea salted toffee sauce & milk ice cream (V) 6.95       

Brinkworth Dairy ice cream: Chocolate, Strawberry, Vanilla, Caramel, Passion fruit sorbet (V) 6.50 

Brinkworth Dairy cheese selection, fig relish, seeded biscuits, walnuts, grapes & celery 9.50 

Hot Drinks
Coffees  
Americano £3.00
Espresso £3.00
Double Espresso £4.50
Flat White £3.75
Cappuccino £3.50
Latte £3.75
Mocha £3.75
Decaffeinated Coffee £3.50
Cafetiére for two £5.95
Baileys Coffee £6.50
Tia Maria Coffee £6.50
Irish Coffee £6.95
Brandy Coffee £6.95
Hot Chocolate  
Hot Chocolate £3.95
Teas  
English Breakfast £3.00
Earl Grey £3.25
Peppermint £3.25
Fruit £3.50
Decaffeinated Tea £3.00

Book a Table

For all our opening times and reservation details please see our Customer Information.

We really value your feedback on any products you would like to see on the bar or menus along with and specific special events, general feedback or experiences, so please do let us know your thoughts using our Enquiry Form.

Our Other Menus

Lunch

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Dinner

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