Baked Camembert, almond crust, sourdough, red onion jam (V) (GF) 14.50

Cotswold cured meat & salami plate, cornichons, roast garlic, sweet peppers, whipped lardo & olive bread 16.00

Olive breads, extra virgin olive oil & smoked whipped lardo (GF) ​6.50

Cotswold Nduja, pork & rosemary sausage roll, sweet mustard ketchup 7.95

Crispy halloumi fries, pomegranate molasses, chopped chillies, coriander & basil ​(V) (GF) 6.95

Tom Yum Jay noodle soup, smoked organic tofu, grilled lime, coriander, chilli & Thai basil​ (V) (GF) 7.50/12.50

Rope grown Porthilly mussels, cider, shallots, black garlic, samphire, parsley oil & sour dough (GF) 7.95 (add fries & salad 15.95)

Asparagus salad, avocado, pancetta, egg yolk, Wiltshire Loaf cheese, croutons & chive dressing (GF) 7.00/12.00 (Add: Home smoked free range chicken 4.50 OR Wild garlic king prawns & anchovies 6.00)

Cornish beer battered haddock & triple cooked chips, burnt lemon, mushy peas, curry & tartare sauce 14.50

Steak burger topped with BBQ beef brisket & rarebit, pickles, onion jam, Koffeman fries & onion rings ​14.50

Vegan burger, avocado, red pepper mayo, smoked Gouda, Koffeman fries, rocket & red onion salad ​(V)​ ​14.50

Brisket Roll – BBQ beef brisket, pancetta, Brinkworth Blue cheese, cornichons & crispy shallots 10.95

Currywurst – Bratwurst sausage, curry ketchup, yellow mustard, coriander, crispy onions & paprika 10.50

Crab Roll – Cornish white crab & hot smoked salmon, brown crab tarragon mayo, cress, pickles & lemon 10.95

Vegan Roll – spinach, avocado, smoked gouda, sweet peppers, pickled cucumber & red pepper mayo (Vg) 9.95

All served with Koffeman fries & dressed rocket salad.

Truffled Parmesan fries (V) (GF) 4.50

Koffeman fries (V) 3.50

Triple cooked chips (V) 3.95

Onion rings (V) 3.95

Seasonal Spring greens (V) 3.95

Rocket, tomato & Parmesan salad (V) 4.50

Mint buttered Jersey Royals 3.95

Grilled garlic butter chicken breast, vegetables & potatoes (Gf)

Crispy fish goujons, fries & peas

Beef burger, fries & salad (Gfa)

Vegan soya meatless meatballs in a tomato & cheese spaghetti (v)

Under 12 – £9.50

Includes a vanilla, strawberry or chocolate ice cream

English rhubarb & custard, honeycomb trifle with toasted almonds (V) (GF) 6.95

Cherry Bakewell sponge pudding, crème Anglaise & cherry ripple ice cream ​(V)​ 6.95

Affogato: espresso with our local coffee ice cream, chocolate curls & homemade shortbread ​(V) (GF) 6.95

Brinkworth Dairy ice cream: Chocolate, Strawberry, Vanilla, Caramel, Passion Fruit sorbet ​(V) (GF) 6.50

Brinkworth Dairy cheese selection, fig relish, seeded biscuit, walnuts, grapes & celery (GF)​ ​9.50

2 Courses £13.95 or 3 Courses £17.95

To Start

Marinated anchovies, croutons, pancetta, Parmesan salad, chive dressing (GF)

Nduja, pork & rosemary lardo sausage roll, sweet mustard ketchup

Cheese polenta fritters with truffle mayonnaise (V) (GF)

Main Course

Baked haddock, spinach & free-range egg mornay (GF)

Garlic buttered Rump steak, Koffeman fries & dressed rocket salad (GF)

Baked feta, sage & oyster mushroom filo, sticky walnuts & creamed spinach (V)

Pudding

Seasonal fruit crumble & vanilla ice cream (V) (GF)

Chocolate honeycomb mousse pot (V) (GF)

Affogato: espresso with our local coffee ice cream (V) (GF)

Brisket Roll – BBQ beef brisket, pancetta, Brinkworth blue cheese & cornichons (GF) 10.95

Crab Roll – Cornish white crab & hot smoked salmon, brown crab tarragon mayo, cress, pickles & lemon (GF) 10.95

Vegan Roll – spinach, avocado, smoked gouda, sweet peppers, pickled cucumber & red pepper mayo (V) (GF) 9.95

All served with Koffeman fries & dressed rocket salad